News and press
Discover all the publications published in the press on our restaurant La Croix Valmer, gourmet the Epicurean and our talented Chef Christophe Jourdren.
Interview with chef Christophe Jourdren in Turquoise magazine
Shortly after having been awarded the title of master Restaurateur, Christophe Jourdren was interviewed by Turquoise magazine. He confides his passion for French cuisine, as well as the performance of the service that it wishes to provide to each of its customers.
Reception with Mr the prefect of the Var
Christophe Jourdren was honoured to be awarded the title of master Restaurateur in the presence many guests by the President of the Association française des masters Restaurateurs. Among those present at the reception, Mr le préfet du Var, Mr the Mayor of Cavalaire and Mr the Deputy Mayor of La Croix Valmer, have honoured us with their presence. Relive this time by browsing our photographs.